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Villa Restaurant Group Restaurant Manager @ EWR Newark Int Airport - Terminal A (Full-Service restaurant) in Newark, New Jersey

Restaurant Manager @ EWR Newark Int Airport - Terminal A (Full-Service restaurant)

Job Details

Job Location

4034 Town Bar VVO - Newark, NJ

Description

Villa Restaurant Group- Quick service restaurants (Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's, Melt Shop etc.) and 40North full service restaurants (Piattino, Office Tavern Grill, NOM Mexican Table + Tequila Bar, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub and Town Bar & Kitchen)is a multi-brand, multi-concept global restaurant group specializing in full service restaurants, quick serve restaurants with corporate and franchise operations.

We are seeking a dynamic and experiencedQuick Service Co-Managerto support the Multi-Unit General Manager in overseeing the day-to-day operations of our fast-paced quick service restaurant.

Asa Co-Manager, you will play a crucial role in providing leadership, driving operational excellence, and ensuring exceptional customer service. The ideal candidate should have a passion for the food industry, strong leadership skills, and the ability to thrive in a fast-paced environment.

What You'll Do:

Operational Support:

  • Collaborate with the Multi-Unit General Manager to ensure efficient restaurant operations, including food preparation, service, cleanliness, and maintenance.

  • Assist in managing inventory levels and coordinating with suppliers to maintain stock of essential items.

  • Oversee shift scheduling and labor management to ensure adequate staffing during peak hours.

    Customer Service Excellence:

  • Uphold a customer-centric approach, ensuring all customers receive prompt and friendly service.

  • Assist in handling customer inquiries, feedback, and complaints in a professional and satisfactory manner.

  • Implement strategies to enhance the overall customer experience and build strong customer loyalty.

    Team Leadership and Development:

  • Work with the Multi-Unit General Manager to lead and motivate the team, promoting a positive work environment and teamwork.

  • Assist in recruiting, training, and onboarding new employees to ensure they are well-equipped to perform their duties effectively.

  • Conduct regular performance evaluations and provide constructive feedback to support team members' growth and development.

    Quality Control and Safety:

  • Maintain high standards of food quality, presentation, and safety in accordance with company guidelines and health regulations.

  • Collaborate with the kitchen staff to ensure consistent preparation and adherence to recipes and procedures.

  • Enforce health and safety protocols to create a secure and compliant working environment

    Financial Management:

  • Support the Multi-Unit General Manager in achieving revenue and profit targets for the restaurant.

  • Monitor expenses, cost of goods sold (COGS), and labor costs, identifying areas for improvement and implementing cost-saving measures.

  • Analyze financial reports and key performance indicators to make data-driven decisions.

    What You'll Need:

  • Proven experience in a leadership role in the quick service restaurant industry.

  • Strong leadership and communication skills with the ability to inspire and motivate teams.

  • Excellent customer service orientation with a focus on delivering exceptional experiences.

  • Knowledge of restaurant operations, food safety, and quality control standards.

  • Proficiency in financial management and the ability to analyze financial reports.

  • Flexible schedule, including the ability to work evenings, weekends, and holidays as needed.

  • Knowledge of HotSchedules/4th, Paycom and Micros is a plus

  • A background check and valid driver's license is required for this position.

    Why Work for Us?

  • Competitive salary

  • Medical benefits

  • Meal discounts

  • Excellent training

  • Career growth

  • Fantastic culture and work environment

  • 401k matching

  • Flexible schedules

    Join our team as aFull Service Co-Manager and contribute to the success of our vibrant quick service restaurant. If you are passionate about the food industry, possess strong leadership abilities, and thrive in a fast-paced environment, we encourage you to apply and be part of our growth journey.

    Villa Restaurant Group is an equal opportunity employer

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