Job Information
Wyandot Snacks Product Technologist in Marion, Ohio
Product Technologist - 1st, 2nd, 3rd Shifts
Marion, OH 43302, USA
Req #159
Tuesday, September 10, 2024
Wyandot Snacks is a leader in the snack food industry, known for our high-quality tortilla chips and innovative extruded snack products. We are committed to delivering delicious, safe, and nutritious products to our customers. We are looking for a skilled and passionate Product Technologist to join our team and help us continue our tradition of excellence.
Job Description: We are seeking a Product Technologist with a background in food science to take on this role in our Technical Services team. The ideal candidate will develop the ability to troubleshoot production issues, assist the R&D, QA, and Operations teams, and operate machinery when needed. This is an excellent role for beginner food scientists to gain experience in Product Development, Quality Assurance, and Operations.
Key Responsibilities:
- Master the processes of extruded snacks and tortilla chip production, troubleshooting and resolving production issues in real-time to minimize downtime and maintain product standards.
- Perform production trials for new product development and material qualification
- Assist QA team in decision making regarding product quality; understand gold standards and customer expectations.
- Make data-driven decisions to optimize production processes, improve yields, and reduce waste.
- Assist in supervision of teammates
- Conduct routine checks and maintenance on production equipment to prevent issues before they arise; assist with line startups
- Document and analyze production data to identify trends, areas for improvement, and ensure compliance with industry standards.
- Train and mentor production staff on process best practices, safety protocols, and equipment operation.
- Stand in as a qualified machine operator when necessary
Qualifications:
- Bachelor's degree in Food Science, Food Engineering, or a related field.
- Experience in a food production environment, with a strong focus on processing
- Proven experience troubleshooting production issues and implementing process improvements.
- Hands-on experience operating and maintaining food processing machinery.
- Strong analytical and problem-solving skills, with the ability to make quick, informed decisions. Knows when to seek out help from supervisors.
- Excellent communication skills and the ability to work collaboratively in a team environment.
- Knowledge of food safety standards (e.g., HACCP, GMPs) and regulatory requirements.
- Ability to work in a fast-paced production environment and adapt to changing priorities.
- Flexibility to work occasional off-shifts or weekends
- Ability to lift up to 50 lbs
Benefits:
- Competitive salary and potential for performance-based bonuses
- Health, dental, and vision insurance
- Retirement savings plan with company match
- Paid time off and holidays
- Opportunities for professional development and career advancement