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Perkins Restaurant & Bakery- DuBois Server in Du Bois, Pennsylvania

Servers are responsible for providing friendly and efficient service to guests. The Server reports to the General Manager.

 

Essential Functions

  • Greets all guests in a kind, courteous, and respectable way. 
  • Accountable for proper handling of cash, credit card information, gift cards, and all things related to the payment of guest checks.
  • Takes verbal drink and meal orders according to guest preference.
  • Serves high-quality food and checks all orders to ensure they are complete, prepared as ordered, portioned correctly, and attractive in appearance. 
  • Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.  
  • Maintains cleanliness of workstation and pantry.
  • Performs side work during shift downtime, including but not limited to rolling silverware, restocking condiment holders, cleaning work areas, etc.
  • Maintains sufficient menu knowledge to execute suggestive selling with all guests. 
  • Communicate with others regarding product/service deficiencies, equipment, safety problems, and other issues as they arise.
  • Trains employees during shifts to guarantee proper and productive performance.
  • All other duties, as required.  

Physical Demands  

  • Extensive standing without breaks (length of shift).
  • Frequent heat, steam, smoke, cold, and odors exposure.
  • Continuous bending, reaching, and walking.
  • Must have a high level of mobility/flexibility.
  • Must be able to lift, move, and carry up to 50 pounds regularly.  

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities required of the employee for this job. Duties, obligations, and activities may change at any time, with or without notice.  

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