Job Information
Unilever Culinary Development Chef (Contractor) in Bangkok, Thailand
Contract period is 4 months
Department: Food Solutions
Work Location: Unilever House, Bangkok
Main Job Purpose:
Responsible to ensure the culinary quality and create innovative application of the Unilever Food Solutions product portfolio to support UFS business plan
Key Duties:
Translate insights into product ideas and application in order to recommend business solutions to external customers through UFS brands
Lead on Chef Manship training to ensure understanding UFS products for Sales & Marketing. Manage resources of Chef Manship Center
Manage culinary resources and to ensure that investments made have positive business impacts especially in his/her assigned areas.
Support and be a presenter in roadshow/events/activities both internal and to customers that require chef to present applications
Job Requirement:
College graduate - Culinary school
Having chef experience at least 1 year
Background in teaching or have experienced in training, consultancy for restaurants or chains is a plus
Must be able to speak and express himself in an excellent and professional manner - good working knowledge on presentation skills
Fully operational in culinary knowledge and technique
En tant qu'employeur responsable et inclusif, Unilever est attentif à la diversité et à la mixité de ses équipes. Nos recruteurs sont engagés et veillent à l'application de processus de recrutement non-discriminants.
Tous nos postes sont ouverts aux personnes en situation de handicap et Unilever accompagne ses collaborateurs dans la mise en place d'éventuels aménagements de poste et de dispositifs d'accessibilité.
Job Category: Administración General
Job Category: General Management
Job Category: Direction générale
Job Type: Group Chief Executive
Industry: UnileverExperiencedProfessionals
Unilever
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